🚨 NOW HIRING! 🚨

• Weekday and weekend availability required.
  
  
• Morning shifts and flexible scheduling.
  
  
• Some days you will open the restaurant, and other days you may work closing shifts based on the weekly schedule.
  
  

• Excellent customer service skills.
  
  
• Fluent in English (required).
  
  
• Spanish is a plus.
  
  
• Cashier or restaurant experience is preferred, but not required—we are willing to train the right person.
  
  
• Positive attitude and willingness to learn.
  
  
• Organized, dependable, and punctual.
  
  
• Professional appearance and strong work ethic.
  
  
• Ability to multitask and work efficiently in a fast-paced environment.
  
  
• Team player with great communication skills.
  
  

• Welcome and assist customers with a friendly and professional attitude.
  
  
• Take orders in person, over the phone, and assist with online orders.
  
  
• Ensure orders are accurate and delivered on time.
  
  
• Restock products and supplies throughout your shift.
  
  
• Keep the restaurant clean, organized, and fully stocked.
  
  
• Answer phone calls and assist customers with questions.
  
  
• Follow all food safety, sanitation, and cleaning procedures.
  
  
• Help maintain restaurant standards to ensure we are always inspection-ready.
  
  
• Work closely with the team to provide an outstanding customer experience.
  
  

• Friendly and supportive work environment.
  
  
• Paid training provided.
  
  
• Opportunities for growth within the company.
  
  
• Fast-paced, fun, and rewarding workplace.